Resultados da busca

Creation and development of small and/or large-scale personal or corporate events.

Translation experience in 6 languages: Portuguese, English, French, Spanish, Italian, German. Rates may vary depending on the number of characters and the technical level of the translation, as well as the deadline. I strive to meet deadlines adapted to the client's needs. In addition, I do an absolutely professional job, since I have a long experience in translation and texts adaptations, with high quality standards and ethics. Please feel free to contact me if you have any additional questions.

I started as a Press Correspondent in Luxembourg in 2011 for Contacto newspaper and Radio Latina, by researching stories, collecting facts, conducting interviews, writing and providing photos. After two years of study, I completed a Diploma in "Freelance Journalism" at the British College of Journalism. It was a dream that I wanted so much to achieve in my work life. Since I was very young, I have been passionate about communication, journalism and writing, which is why for many years now, I have been writing editorial content for different publishing groups, advertising agencies and press agencies in Luxembourg, such as Régie.lu (Mediahuis Group), Luxe Taste & Style, Decisão magazine, Contacto newspaper and other newspapers, radio stations and digital media. I write in Portuguese, French, English, Italian and Spanish and I have specialised in the fields of lifestyle, culture and economy - in particular content related to entrepreneurship and the presentation of services/products of companies in various sectors. In addition, I am able to develop a variety of written content, such as municipal publishing projects, biographies, life stories and travel stories. I also manage and broadcast Leitmotiv.lu, a digital channel: Inspirational stories, video-interviews which report real life cases and testimonies from all over the world. As a very rigorous and detail-oriented professional, all my work is delivered with the highest quality standards and follows ethical practices. If you have any questions, please do not hesitate to contact me. Patrícia Casal Marques (Diploma of "Freelance Journalism", May 2020, BritishCollegeOfJournalism.com)

ENG & FR One of the things I enjoy the most about being a professional Freelancer is working from the cosiness of one’s home while watching the rain falling outside. What a privilege it is working in this silence, writing countless translations for clients, preparing PW presentations as a certified trainer, for the coming up next months, taking time to write some articles for the luxembourgish media (to be published at the rentrée) and still preparing the evening Portuguese courses for adults that will start in October. In short, I love what I do. So, inspire yourself to embrace the world of freelancing and unlock a world of possibilities! 🌍 1. **Flexible Lifestyle**: Say goodbye to the 9-to-5 grind! As a freelancer, you design your schedule, allowing you to balance work with your personal life seamlessly. 2. **Diverse Opportunities**: From creative projects to technical tasks, freelancing exposes you to a wide range of industries and challenges, keeping your skills sharp and your mind engaged. 3. **Financial Control**: Be the master of your earnings. Freelancers often have the potential to earn more by taking on multiple clients and diverse projects. 4. **Skill Growth**: Every project is a chance to learn and grow. Freelancers constantly adapt, enhancing their expertise in various fields and becoming well-rounded professionals. 5. **Networking Galore**: Working on different projects introduces you to an array of clients, collaborators, and fellow freelancers. Your network expands, opening doors to exciting partnerships. 6. **Location Independence**: Your office is wherever you choose it to be! Travel the world while you work or enjoy the comforts of home; the choice is yours. 7. **Creativity Unleashed**: As a freelancer, you have the freedom to experiment, innovate, and express your unique ideas without the constraints of traditional roles. 8. **Work-Life Balance**: Take control of your time and energy. Achieving that ideal balance between work, leisure, and self-care becomes more attainable. 9. **Constant Evolution**: Adaptability is your strength. Freelancers thrive in an ever-changing landscape, staying ahead of trends and embracing new technologies. 10. **Empowerment and Fulfillment**: Freelancing empowers you to be the captain of your career journey. The satisfaction of building your path from the ground up is immeasurable. So, whether you're yearning for the tranquility of rainy workdays or seeking a boundless realm of growth, freelancing might just be your ticket to a world of opportunity and fulfillment. _________ FR version Découvrir la liberté: Profiter des avantages du parcours d'un freelance L'une des choses que j'apprécie le plus dans le fait d'être un freelance professionnel, c'est de travailler dans le confort de sa maison tout en regardant la pluie tomber à l'extérieur. Quel privilège de travailler dans ce silence en écrivant d'innombrables traductions pour des clients, en préparant des présentations PW, en tant que formatrice certifiée pour les mois à venir, en prenant le temps d'écrire quelques articles pour les médias luxembourgeois (à publier à la rentrée) et en préparant encore les cours du soir de portugais pour adultes qui commenceront en octobre. Bref, j'aime ce que je fais. Alors, je vous inspire à embrasser le monde du Freelancing et à débloquer un monde de possibilités ! 🌍💼 1. **Mode de vie flexible** : Dites adieu à la routine du 9 à 5 ! En tant que freelance, vous concevez votre emploi du temps, ce qui vous permet de concilier travail et vie personnelle en toute transparence. 2. **Diverses opportunités** : Des projets créatifs aux tâches techniques, le freelancing vous expose à un large éventail d'industries et de défis, ce qui vous permet de garder vos compétences aiguisées et votre esprit occupé. 3. **Contrôle financier** : Soyez maître de vos revenus. Les free-lances ont souvent la possibilité de gagner plus en acceptant plusieurs clients et divers projets. 4. **Augmentation des compétences** : Chaque projet est une occasion d'apprendre et de progresser. Les free-lances s'adaptent constamment, améliorant leur expertise dans divers domaines et devenant des professionnels bien équilibrés. 5. **Un travail en réseau à profusion** : En travaillant sur différents projets, vous rencontrez un large éventail de clients, de collaborateurs et de collègues indépendants. Votre réseau s'élargit, ouvrant la voie à des partenariats passionnants. 6. **Indépendance en matière de localisation** : Votre bureau se trouve là où vous le souhaitez ! Voyagez à travers le monde pendant que vous travaillez ou profitez du confort de votre maison ; c'est vous qui choisissez. 7. **Créativité libérée** : En tant que freelance, vous avez la liberté d'expérimenter, d'innover et d'exprimer vos idées uniques sans les contraintes des rôles traditionnels. 8. **Équilibre entre vie professionnelle et vie privée** : Prenez le contrôle de votre temps et de votre énergie. L'équilibre idéal entre le travail, les loisirs et les soins personnels devient plus accessible. 9. **Évolution constante** : L'adaptabilité est votre force. Les freelances s'épanouissent dans un paysage en constante évolution, en restant à l'avant-garde des tendances et en adoptant les nouvelles technologies. 10. **L'autonomisation et l'épanouissement** : Le freelancing vous permet d'être le capitaine de votre carrière. La satisfaction de construire son chemin à partir de zéro est incommensurable. Ainsi, que vous aspiriez à la tranquillité des journées de travail pluvieuses ou que vous recherchiez un domaine de croissance sans limites, le freelancing pourrait bien être votre billet vers un monde d'opportunités et d'épanouissement. Patrícia Casal Marques #FreelanceLife #EmbraceTheJourney #solopreneurship #selfconfidenceiseverything #selfmotivation #opentowork #publicrelations #translator #certifiedtrainer #communication #marketing #personaldevelopment

Presentation of the culinary & cultural book, realized by the twin communes of Bettembourg (Luxembourg), Flaibano (Italy) and Valpaços (Portugal). Next Sunday 23.04.23 Presentation of the culinary & cultural book, realized by the twin towns of Bettembourg (Luxembourg), Flaibano (Italy) and Valpaços (Portugal) that I was very proud to write in two languages: Portuguese and Italian. I am so excited and curious to have this book in my hands. It is the result of a year of interviews with local producers in the three cities in question, of detailed observation of the execution of the culinary recipes, of a constant exchange of texts to be revised, but above all of a deep learning of the culture and gastronomic habits of three municipalities, that I have come to know and admire so much. In this publication you will not only discover the typical recipes of the three twinned towns, but also their region, their history and their particularities. But nothing would be possible without the invitation for this project and the support of the fabulous team of Luxe Taste & Style Publishing . The book is officially presented at the "D'Fest vum Buch" on 23 April at 1pm, in the grounds of Bettembourg Castle. Free admission. Bettembourg Castle / Bettemburger Schloss, 13 Rue du Château, 3217 Bettembourg https://literatour.lu/event/trio-culinario/ Dimanche prochain 23.04.23 Présentation du livre culinaire & culturel, réalisé par les communes jumelées de Bettembourg (Luxembourg), Flaibano (Italie) et Valpaços (Portugal) que j'ai été très fier d'écrire en deux langues: Portugais et Italien. Je suis tellement curieuse d'avoir ce livre entre mes mains. C'est le résultat d'un an d'interviews avec des producteurs locaux dans les trois villes en question, de l’observation détaillée de la réalisation des recettes culinaires, d'un échange incessant de textes à réviser, mais surtout d'un apprentissage profond de la culture et des habitudes gastronomiques de trois communes que j'ai appris à connaître et à admirer tellement. Dans cette publication vous découvrirez non seulement des recettes typiques des trois villes jumelées mais également leur région, leur histoire et leurs particularités. Mais rien ne serait possible sans l'invitation pour ce projet et le soutien de la fabuleuse équipe de Luxe Taste & Style Publishing. Le livre est présenté officiellement lors du "D'Fest vum Buch" le 23 avril à 13h, dans l’enceinte du château de Bettembourg. Entrée libre. Château de Bettembourg / Bettemburger Schloss, 13 Rue du Château, 3217 Bettembourg https://literatour.lu/event/trio-culinario/

Dec. 2011, Dudelange, Luxembourg "You have to fight through some bad days to earn the best days of your life". I couldn't let this date go by. It was precisely 6 years ago. My adventure abroad started when someone invited me to come to Luxembourg. And because of love, I came. But that's just the way I am. Leaving the comfort zone has been my life motto. To fight for my emotions, for my feelings, letting my intuition take over. I must assume I was scared. I was letting it all go for the unknown. I left a good job, the family of my heart, the companionship of my friends, and a country that I love. But I have no regrets. Love is over, but life goes on. And here I have built a new life. New friendships. New job. Everything new. Everything different. An international experience that I dreamed of since I was young. To master the different languages (since I was a child, I love learning languages) and to be in the center of Europe: 4 hours from Amsterdam, 2 hours from Brussels, 5 hours from Geneva, 2 hours from Maastricht, 4 hours from Paris, 7 hours from Salzburg and 10 hours from Vienna. To experience the people, watch different cultures, thrill with the Christmas markets, the Glühwein (vin chaud) and the delicious Flammkuchen (French pies). This is what moves me. 2012, Zoufftgen, France And other cycles closed so that others can begin. In fact, I don't think I have ever closed so many pages in such a short period of time. And I have learned. I assimilated it. I grew. A lot. It is necessary to realise and accept when a cycle closes, but this is the natural law of life. I thought I would stay for a year or two. But not anymore... six years. It was hard for me to adapt. I assume I was afraid of living alone. But I learned that loneliness is not isolation. Now I am alone when I want to be. And friends support us when we need it the most. And on the other hand, the Luxembourg community is not Latin like us, people from southern Europe. They are not as warm, they don't show feelings, but they welcome very well the 45% of the foreign population that lives here or crosses the borders daily to come to work. There is room for everyone. 2012, Fond de Gras, Luxembourg They are more conservative than us, but very respectful. At 6 pm (when the stores close), the desertification begins in the capital, as well as throughout the country. People go home early because of the cold. Life dies on weekends. Stores close early on Saturdays and on Sundays everything is closed. And there are many rules to follow, too many rules and precepts. But this is possibly the reason why the country has a highly developed economy with one of the highest GDP per capita in the world. Nothing fails here. The health care system and the national pension works miraculously. The courts idem idem. When I arrived, I registered at the job center, and a year later I was called for an interview. And I was placed. I was (so) happy. My first job. The years went by and I had already changed jobs. With tremendous courage, I took on a role that I never thought I would play. And I said to myself: "I can do it! I'm going to make it! And I will make it! I am a versatile and sociable person with a long background and I adapt well to new assignments. I gained courage. I became stronger. This is an international experience, "You grow up and show up". The expression says it all: we will conquer the unknown. 2013, Luxembourg city center But it hurts. It hurts to be away from the one you love the most. Sure, new technologies help..., but it's not the same. To feel the strong embrace of a relative, to smell mommy's food and give her a kiss when she wakes up. To visit a brother who gave me a beautiful nephew. Now 6 years old. But I don't watch them grow up or get older. I don't help make the Christmas tree. I can't pick him up from school, or attend his judo class. Some people tell me: "It was your choice, you all choose what you want". Well, indeed, it was my choice. But that choice never stops hurting. Never. I don't consider myself an emigrant, but I value so much all our emigrants spread around the world. I live this reality in my own skin. Only those who go through this situation understand. I consider myself a citizen of the world. The borders are open. We travel where and when we want to. This is something that motivates me to keep going... 2013, Hôtel de Ville, Luxembourg Would I repeat the adventure? Always. Happy... my way. Patrícia Casal Marques December 2017 (Photos 2012)